Italian Olivewood Truffle Slicer

Artisan-made in Italy, this precision, stainless-steel and Italian olivewood slicer has an adjustable blade that slices truffles into thin, aromatic curls. Perfect for garnishing a variety of dishes from risotto to polenta to pasta. - Olivewood, stainless-steel slicer made for slicing white or black truffles. - Razor-sharp blade with precise performance and efficient control. - Easily adjustable blade to slice truffles, cheese, chocolate, etc. This adjustable truffle slicers can cut as thin as 0.2 mm slices so that the full flavor of the white and black truffles can be exposed. In addition to truffles, these slicers can be used for vegetables, cheese, chocolate and much more - wherever fine slices are necessary. An idea: decorate your Waldorf salad with extremely thin nut sections.